Food. Wine. Lifestyle.
Lazy Ballerina Winery & Cellar Door. Open Friday, Saturday, Sunday and Monday afternoons. Wine tastings all the time, or you can sit under a tree and enjoy a glass or bottle, plus a let us feed you lunch on weekends.
A must visit thing to do if you like McLaren Vale & Adelaide Hills Wine. The word "lazy" in our name is exactly how you'll spend your time here. We are shady on a hot day, and have fires when its cold. At all times children and dogs on leads are welcome, we are regularly in the top child or dog friendly activities lists.
Organising a group wine tour? We offer a relaxed wine tasting for groups for just $10 per person. Taste from our local range of wines with a selection of cheeses and local goodness included. Bookings are essential. Please call 08 85567085 to check availability or email us through our contact page.
Want to lunch with us? Let us feed you. We have our Summer Menu for $30pp. Under 15's are $15pp and kids Under 7 eat free. Lunch service is from 12-2:30pm.
Bookings Essential. We can be a popular place on weekends & public holidays, please check if we can share our majestic garden with you for lunch.
It is NUTS NOVEMBER & Crazy Christmas. Sunday the 26th of November is fully booked already... Saturday the 2nd of December and Sunday the 3rd of December and Sunday the 10th of December are also full.
Sorry for any inconvenience!!!
FAQ: We are family friendly and love it when our guests bring their pets (just bring a lead in case we have other fur babies here also).
Are you vegan friendly? Yes, our feed me lunch is suitable for vegans, just let us know when you book or arrive. Most of our wine is also suitable too, as we don't use fining agents, just check with us if you need more information.
Are you organic? Our owner James' is a big believer in the concept of growing wine organically. He works with many of the major organic farming innovators to promote organic farming. Our dream is to one day have the whole garden, food and wine certified as organic.
In the meantime, we use organic ingredients in our food wherever possible. We have B.d Paris Creek milk and cheese. Howie Hill Farm meat and Andy Clappis' famous doughs and breads.